ABSTRACT
Nowadays, to produce healthy foods, application of compost and other organic fertilizers has received more attentionas a suitable alternative for utilization of chemical fertilizers. This study was conducted to evaluate the effect of chickenmanure tea and vermicompost application on some quantitative and qualitative traits in seedling and mature greenhousecucumber (Cucumis sativus cv. Extreme), in a research greenhouse in Iran’s Tehran Province. The experiment was factorialin a randomized completely block design with four replications. Treatments were control (without any fertilizer), controlwith chemical fertilizer (20-20-20), vermicompost in two levels (20 and 30%), and chicken manure tea (25, 50, and 75%).Results showed that increasing the amount of chicken manure tea (up to 50%) significantly increased shoot length, stemdiameter, true leaf length and width, shoot fresh and dry weights, and chlorophyll content, days until flowering, yield(40, 65, and 90 days after culturing), marketable fruit ratio to second degree fruit, and total fruit weight of cucumber. Byenhancement in content of chicken manure tea (75%) all traits showed the same result as treatment with chemical fertiliz
ABSTRACT
As basil occurs in the arid and semi-arid regions, the drought and salinity decrease the vegetative growth andleaf area. This research was carried out in Pakdasht private greenhouse to evaluate the effect of putrescine,spermine, and spermidine on quality and quantity of basil under conditions of salt stress. This research wasdone as a factorial experiment in a completely randomized block design with three replications. The treatmentsincluded application of putrescine, spermine, and spermidine at four levels (0, 50, 100, and 150 mg/l), salinitystress at four levels (0, 50, 100, and 150 mM), and control treatment. The results showed that the interactioneffects between polyamines, salinity, and concentration on plant height, fresh/dry shoot weight, fresh/dryweight of root, fresh/dry leaf weight, leaf chlorophyll content, catalase, peroxidase and guaiacol peroxidaseantioxidant enzymes, the ratio of K/Na ratio, ion leakage, and proline were statistically significant at 1% level.Interaction and simultaneous exposure of 150 mg/l spermidine and low salinity had a positive effect on all thestudied plant traits. In addition, the results showed that the concentration of 150 mM sodium chloride solutionreduced the mentioned traits. However, spermidine improved this condition, and symptoms of stress anddamages were less observed in spermidine-treated plants. Therefore, it can be used to withstand the oxidativestress of plants.